The very much long awaited recipe for my raw, vegan, low fat K-time twist bars is here! If you want slightly firmer bars, I recommend dehydrating them for a few hours. ~ To make the ‘dough’, combine 1 cup oats and ½ cup buckwheat in

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The very much long awaited recipe for my raw, vegan, low fat K-time twist bars is here! If you want slightly firmer bars, I recommend dehydrating them for a few hours. ~ To make the ‘dough’, combine 1 cup oats and ½ cup buckwheat in

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