foodandwine: © Courtesy of HdVWine Wednesday: Winemaker Stéphane Vivier, a French expat, uses Burgundian winemaking techniques, like fermenting in enormous French foudres and meticulously sorting grapes after harvest, to make his fantastic Carneros

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foodandwine: © Courtesy of HdVWine Wednesday: Winemaker Stéphane Vivier, a French expat, uses Burgundian winemaking techniques, like fermenting in enormous French foudres and meticulously sorting grapes after harvest, to make his fantastic Carneros

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